Producers
The artisan producers participating in this year’s Skye Food & Drink Festival are masters of their craft. The Talisker Distillery is the festival’s main sponsor and takes pride of place at the head of the list. We are fortunate to have so many wonderful local and visiting producers taking part in this year’s Festival Market which takes place in Broadford Community Hall on 28 and 29 June. Please click on the logo to find out more about the people behind this diverse and eclectic list of premium produce crafted in Scotland.
Isle of Skye

The oldest working distillery on the Isle of Skye is set on the shores of Loch Harport with dramatic views of the Cuillin.

Spreading the love with cake … lots of it! Every cake made is special, personal and unique as well as delicious.

Artisan makers of gin crafted from the waters of the Storr Lochs and the right balance of the finest botanicals.

Home-based bakery operating between Portree and Struan, taking orders for cakes, bread and small catering

A multi-award winning premium quality product made entirely from the pure waters of Loch Snizort.

A number of local producers will showcase some of Skye’s excellent quality fresh produce.

Distillery with a vision to create the finest Hebridean single malt Scotch whisky and a unique whisky destination.

Handcrafted alder hot smoked salmon and other smoked products. Excellence and quality in small batches.

Award-winning brewery with onsite shop producing a highly successful range of quality artisan ales crafted in the traditional way.
Our visiting producers

Errol, Perthshire
Perthshire based quality Scottish winery producing premium fruit wines, ciders and non-alcoholic speciality drinks.

Glenshiel, Kyle
A high-quality handmade chocolates company on the shores of Loch Duich made with Scottish ingredients.

Dumfries & Galloway
Multi-award-winning chilli growers and preserve makers based in Wigtown, Dumfries & Galloway, also growing spices, herbs and micro greens.

Kilminovaig
Award-winning family business
producing handmade and air dried charcuterie using only wild Scottish venison.

Ardelve, Kyle
Ardelve-based artisan bakery and takeaway offering a wide range of organic fresh bread, biscuits, savouries and pizza.

Aucherawe, Fort Augustus
Award-winning sister duo Julia and Nadia specialise in authentic Indian spice kits based on traditional family recipes.

Nigg, Ross-shire
Small family-run business making high quality, freshly made cakes, bakes, savouries and puddings from the seasonal Highland larder

Edinburgh
Edinburgh-based business offering a rich selection of premium speciality rock salts, spice blends, seasonings and rubs.
Our artisan café

Small, but perfectly formed, Cafe 1925 is located in a former post office in Ardvasar, South Skye. The food is fresh and made to order, using locally sourced ingredients as much as possible.